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The Department of Public Health in the College of Health Sciences at Qatar University (QU) is offering two sub-specialties in public health and food safety for female students. The first sub-specialty of public health can excellently complement education degrees since it provides basic knowledge on extracurricular topics, as well as practical and analytical skills for the improvement of community health in the State of Qatar. 

The second sub-specialty in food safety, Human Nutrition Department, aims to support Qatar's National Vision by promoting the State's food industry and food safety departments to the next level to ensure a long and safe food supply for the current population of Qatar and generations to come.